They got too many rules on the job. I used to work at this restaurant called Cracker Barrel. I was a dishwasher in the restaurant, and I was a good dishwasher, but they had too many rules. The supervisor called me in the office one day, and he's like, 'Rod, we need you to take a drug test.' And I was like, 'Whoa, I took a drug test to get the job.' And he was like, 'No, this is a random drug test.' And I was like, 'Well hell, you better pick somebody else then, damn it. This is not a good day to do me. Don't get me wrong, I can pass the test. I just need to study.'